The Underground Culinary Tour has arrived!
The man behind the metrics of the restaurant industry, Avero founder Damian Mogavero has just released a new book that takes readers from our shores of Montauk to the kitchens of celebrity chefs like Danny Meyer, Daniel Boulud, and Tom Colicchio. We are honored to announce that Navy Beach is featured in the book’s first chapter: Maximizing the Montauk Sunshine.
Learn more and order your copy online now!
