Small Plates
edamame
yuzu butter, sea salt
clam + corn chowder
bacon, chives, basil oil
yunnan ribs
chili, caramel, bell pepper, scallion
salmon tartare
crispy rice, jalapeńo, cucumber, tobiko
p.e.i. mussels “scampi-style”
lemon, garlic, herbs, red chili flake, breadcrumbs
lobster hand rolls (2)
sushi rice, nori, avocado, sriracha mayo, tobiko
salads
crispy calamari salad
endive, frisée, radicchio, chili-garlic dressing
little gem caesar salad
reggiano parm, roasted garlic crouton, eggless caesar dressing
large plates
everything bagel crusted salmon
cucumber, hummus, arugula, lemon, aleppo pepper
buttermilk fried chicken
cheddar jalapeño cornbread, house slaw
spicy honey drizzle
soy-glazed halibut
sushi rice, goma wakame, black sesame, red curry coconut
bucatini pomodoro
fresh jersey tomatoes, basil, whipped ricotta, breadcrumbs
the navy burger
bacon-onion marmalade, cabot cheddar
house pickles, hand-cut fries
sides
parm fries
garlic, parsley, reggiano aioli
truffled mac
gruyere-cheddar-mozzarella, panko, scallion
truffle oil
mexi-corn
cilantro, lime, chili, mayo, queso fresco
roasted cauliflower
whipped tofu, chimichurri







